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Ride to Eat – A REGIONAL ROADMAP TO COLOMBIAN CUISINE

Get hungry on the approach to a random town in rural Colombia, and wherever you pull in, it won’t be an air-conditioned coffee chain, or anywhere with English speaking staff or Israeli salad on the menu.

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A Brief History of Colombia

Colombia’s history is as rich, surprising, startling and complex as its geography. It’s this history that has led to a blending of people and cultures unique in all of Latin America.

When you look at the country’s tumultuous, often brutal history, it’s almost miraculous that Colombia has survived at all – let alone functioning successfully enough to now be attracting record foreign investment and a growing number of tourists year-on-year.

A Motorcyclist’s Travel Guide to the Zona Cafetera (Colombia’s Coffee Region)

The vast, fertile tract of countryside at the foothills of the Cordillera de los Andes is known as Colombia’s Zona Cafetera (Coffee Zone). Also referred to as the Eje Cafetero (Coffee Axis), and the Coffee Triangle, the area is Colombia’s most important coffee growing region.

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